Black Bean & Sweet Potato Hash

If there is one thing you NEED to have with Pork Carnitas,  its this!

And really, its a snap; simply peel and dice a sweet potato, saute in 1 tablespoon of olive oil until just tender add 1 clove minced garlic, diced red onion and a healthy pinch of salt. Saute until the onion begins to sweat then add the black beans and favorite spices (I used a pinch of white pepper and cayenne)   Just before serving toss in all the cilantro your little heart desires.

Viola. If you make a big enough batch you can enjoy it for days, mine never lasts that long.